Mimosa Wines is a family-run winery and restaurant set on a 200-acre property on the Sapphire Coast of NSW, nestled in a tranquil valley between the mountains and the sea near Bermagui and Tathra. The property features an award-winning gastronomic restaurant and cellar door, and offers on-site accommodation including five off-grid glamping lodges, a two-bedroom vineyard cottage, and a homestead sleeping nine guests. Weddings are catered for, with the venue inviting enquiries through a dedicated wedding page.